Cross-flow baking chamber VOSS (1 trolley)

Article number: 2717
Heating system: High-pressure steam 6 - 8 bar or electric
Width: 155 cm
Height: 273 + 39 (technic) = 312 cm
Depth: 135 cm





Baking and cooking chamber for:

1 trolley 100 x 100 x 200 cm

Range of application:

  • Cooking
  • Baking

Cross-flow air conductor with changing flap

Heating:

High-pressure steam 6 – 8 bar or electric

Range of temperature :

approx. 230°C

Humidification:

Low-pressure steam 0.5 bar

Control ADITEC:

Programmable, user-friendly microprocessor control

Door hinges:

DIN right

Accessories:

Automatic door opener, colling shower (additional price)

Condition:

Chamber reconditioned

 

 

 

 

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